94 HUNNICUTT 2010 Cabernet Sauvignon, 9-3-5
A worthy followup to the splendid 2008 and 2009 vintages, this 100% Cabernet is a blend of grapes from St. Helena, Rutherford and Oakville. It defines Napa Cabernet with lush, intricate and complex favors of blackberry jam, cassis liqueur, milk chocolate and caramelized oak that finish dry and long. The tannins are refined, but thick. This is a wine for the cellar. Start enjoying it after 2017.
- S.H. Wine Enthusiast

94 HUNNICUTT 2009 Cabernet Sauvignon, 9-3-5
This barrel selection aptly defines HUNNICUTT’s style of ripe, sweetly concentrated fruit.  It’s enormous in blackberry and cherry notes, yet has layers of herb, spice and oak that prevent it from being a mere fruit bomb.  Sourced from St. Helena, Rutherford and Oakville grapes, it’s a fancy wine to drink over the next eight years with great beef entrees. 
- S.H. Wine Enthusiast

93 HUNNICUTT 2009 Cabernet Sauvignon, Napa Valley
Superbly ripe, with gorgeous blackberry jam, crème de cassis and toasted oak flavors. It defines the modern style of Cabernet. Although it’s very tannic, its richness will tempt you to drink it right away.  - S.H. Wine Enthusiast

91 HUNNICUTT 2009 Cabernet Sauvignon, Napa Valley
Blended with a drop of Petite Sirah, this powerful Zin offers blasts of ripe, freshly picked summer blackberries. With notes of pie spice, sweet oak and liqueur-like alcohol, this calls for ribs and chicken in a slightly sweet barbeque sauce.
- S.H. Wine Enthusiast

95 HUNNICUTT 2008 Cabernet Sauvignon, oakville AVA:
Strong Oakville tannins mark this 100% Cabernet, although they’re so ripley sweet, you can negotaiate them now, especially considering the opulence of the fruit.  Blackberries, cassis and dark chocolate just begin to describe the flavors.  They’re as sweet as a dessert pastry, but the finish is utterly dry, a magic trick the best red wines pull off.  Beauitful now after decanting, and should develop through 2018.  - S.H. Wine Enthusiast

95 HUNNICUTT 2008 Cabernet Sauvignon, rutherford AVA:
 Made from 100% Cabernet, this wine hits all the right notes.  It’s fantastically rich and ripe, with flavors of sweet cherries, cassis and dark chocolate, while oak brings delicious notes of buttered toast.  The tannins are complex, but so soft you can enjoy this wine now, although it should develop for at least a decade.
 - S.H. Wine Enthusiast